Best Gluten-Free Restaurants
in Little Italy

Asian

Separate gluten-free menu with ample options and clear labeling, plus knowledgeable staff, make this a strong choice for gluten-free diners; some cross-contact risk remains for highly sensitive individuals.more

Separate gluten-free menu with ample options and clear labeling, plus knowledgeable staff, make this a strong choice for gluten-free diners; some cross-contact risk remains for highly sensitive individuals.

Mediterranean

Clear gluten-free labeling and several adaptable dishes, including GF pita and burger buns, with staff generally knowledgeable about gluten-free needs. Fried items are not celiac-safe due to a shared fryer, but most reviews report positive experiences with substitutions and handling.more

Clear gluten-free labeling and several adaptable dishes, including GF pita and burger buns, with staff generally knowledgeable about gluten-free needs. Fried items are not celiac-safe due to a shared fryer, but most reviews report positive experiences with substitutions and handling.

Café

Gluten-free protocols and options are not well documented; menu does not indicate gluten-free labeling or dedicated handling.more

Gluten-free protocols and options are not well documented; menu does not indicate gluten-free labeling or dedicated handling.

Filipino

A few clearly labeled gluten-free entrees are available, but most menu items contain wheat or soy and gluten-free handling protocols are not well documented.more

A few clearly labeled gluten-free entrees are available, but most menu items contain wheat or soy and gluten-free handling protocols are not well documented.

Italian

Clear gluten-free labeling and multiple pasta and pizza options make this a solid choice for gluten-free diners, with generally positive recent reviews and some staff knowledge. Protocols for cross-contact are not fully documented and only penne is available for gluten-free pasta.more

Clear gluten-free labeling and multiple pasta and pizza options make this a solid choice for gluten-free diners, with generally positive recent reviews and some staff knowledge. Protocols for cross-contact are not fully documented and only penne is available for gluten-free pasta.

French

Clear gluten-free labeling and gluten-free bread make Jadis a solid choice for gluten-free diners, with positive recent reviews highlighting menu flexibility and enjoyable options.more

Clear gluten-free labeling and gluten-free bread make Jadis a solid choice for gluten-free diners, with positive recent reviews highlighting menu flexibility and enjoyable options.